Known for our unique flavors and style plates, the Bougie Chef KC provides a variety of cuisines ranging from cultural to artistic foods and everything in between!
<p>Healthy Meals</p>

Healthy Meals

With health and nutrition awareness on the rise, we provide catering and food prep healthy menu options.
<p>Savory Meals</p>

Savory Meals

Good food brings any event to life. Our meals are not only filling, but seasoned with mouth watering flavors.
<p>Soulful Meals</p>

Soulful Meals

Our Southern hospitality in a meal with a unique flare is sure to deliver a soul-full experience for your next event.
<p>Delectable Desserts&nbsp;</p>

Delectable Desserts 

From cakes and pies to sorbets and candies, we prepare the best desserts. Our sweet treats are to live for. 
Enjoy our Menu
Orders must be made 36 hours in advance. Hit the link below to order any of our menu items!
Menu Item  Description  Price 
Cookies ordered by the dozen  Snickerdoodle | Chocolate Chip | Peanut Butter 2 for $1
Specialty Cookies ordered by the dozen Granny's Butter Pecan | Cinnamon Roll | S'mores | Red Velvet $2 each 
Shrimp and Grits 24 oz Serving  $18/serving
Loaded Baked Potato Quiche $18 or Full 9 inch Deep Dish $4 a la cart
Fish Tacos  Set of 3  3 for $7.50 
Banana Foster French Toast Single Plate $6/plate 
Strawberry Crunch Cheese Cake Waffle Single Plate $7/plate
Chicken Wings Sticky Asian | Naked | Honey Siracha | Cilantro Lime | Lemon Pepper Honey BBQ | Hawaiian (sold by 8) 1 for $1 
Aloha Chicken Salad Add Shrimp or Salmon $2 extra  $10 (with add-on $12)
Chicken and Waffles Single Plate $12/plate
Elotes Nachos Single Plate  $11/plate
Lobster Mac-N-Cheese Single Plate $12/plate
Sides added to Meals Sausage or Bacon (both turkey options available)  | Eggs | Brioche Toast | Fruit and Yogurt Parfait | Mixed Fruit Bowl Brulee Mac-N-Cheese $1.50
Charcuterie Boards Orders vary in according to items on board and number of guests $100 - $400
Anniversary Dinner Appetizer: Charcuterie Board with Stuffed Mushrooms  Soup: Spicy Smoked Gouda and Red Pepper Brisque, Strawberry Balsamic Chutney and Goat Cheese Bruschetta and Crab Cakes  Entree: Steak and Lobster with Roasted Garlic and Chimichurri Butter, Melting Potatoes, Mushroom Risotto and Lemon Garlic Roasted Asparagus  Dessert: Chocolate Molten Lava Cake with Raspberry Sorbet $300
Place Order
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